I love shopping online at jabong. When bharathy asked to send entries for her spicy recipe event, i wanted to prepare a recipe with red chilli, just to suit her blog logo! i tried chilli bread sticks, chilli-mint flavored paneer. no dish looked sexy and hot with dry red chilli!
I still do not know, whether bharathy will accept my entry or not, as the deadkine for the submission just closed yesterday.
serves - 3
preparation and cookin time - less than 5 mins
Ingredients:
Dark chocolate - 45 gms
Milk - 250 ml
Red chilli flakes - 1/2 tsp
Cinnamon - 1" inch size stick
Sugar - 4 tsp
Method:
Heat Milk in a pan, add dark chocolate and cinnamon stick and keep stirring, till the chocolate melts.
Note:
To prepare dry red chilli flakes, take 3 o 4 dry red chilli and remove the stalks of the red chillies. grind coarsely so that you get chilli flakes.
Just a pinch of chilli flakes will do for a serving.
I still do not know, whether bharathy will accept my entry or not, as the deadkine for the submission just closed yesterday.
serves - 3
preparation and cookin time - less than 5 mins
Ingredients:
Dark chocolate - 45 gms
Milk - 250 ml
Red chilli flakes - 1/2 tsp
Cinnamon - 1" inch size stick
Sugar - 4 tsp
Method:
Heat Milk in a pan, add dark chocolate and cinnamon stick and keep stirring, till the chocolate melts.
add sugar and mix well. bring the milk to boil and reduce the flame. let the chocolate milk simmer for about 1 or 2 minutes. finally remove the cinnamon stick and add red chilli flakes. remove from the flame. Serve hot to your loved ones.
Note:
To prepare dry red chilli flakes, take 3 o 4 dry red chilli and remove the stalks of the red chillies. grind coarsely so that you get chilli flakes.
Just a pinch of chilli flakes will do for a serving.